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純米

Kitajima Junmai Chokarakuchi Murokanama Tamasakae

by 北島酒造株式會社  ·  滋賀縣
為這款清酒評分
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Description

A Junmai chokarakuchi (extra dry) muroka (unfiltered) nama (unpasteurized) brewed from Tamasakae rice at Kitajima Shuzo in Shiga. Tamasakae is a heritage Shiga rice variety, and its use alongside unfiltered, unpasteurized processing yields a bold, dry, and intensely flavored expression with a lively raw-sake freshness.

Specifications
Category純米
Region滋賀縣
Brewery北島酒造株式會社
BrandKitajima
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

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Reviews

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北嶋酒造株式會社

滋賀縣
北嶋酒造創立於1805年，面朝保留著昔日風情的舊東海道。酒藏以鈴鹿山的伏流水和近江產米為原料，堅持傳統手工釀造，代代傳承。
Est.1805
Brand三代榮
Address756 Honan Shiga
WebInstagram

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine