Pull to refresh
其他

Shinshunwokotohogu

🍶
Description

A celebratory New Year sake titled 'Celebrating the New Spring' from Kitajima Shuzo in Shiga, brewed to mark the arrival of the new year in the Omi brewing tradition. Its name and seasonal character evoke the freshness and optimism of the new brewing season, offered in the soft-water style of Lake Biwa's watershed.

Specifications
Category其他
Region滋賀縣
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

北嶋酒造株式會社

滋賀縣
北嶋酒造創立於1805年,面朝保留著昔日風情的舊東海道。酒藏以鈴鹿山的伏流水和近江產米為原料,堅持傳統手工釀造,代代傳承。
Est.1805
Brand三代榮
Address756 Honan Shiga

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine