Skip to main content
Pull to refresh
🍶
Description

以100%兵庫縣產山田錦為原料,採用懸掛袋榨方式壓榨而成。

Specifications
Category本釀造
Region福島縣
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

有賀釀造合資會社

福島縣
創業於1774年,坐落於名為「陣屋之里」的歷史之地。這片土地世代相傳的風土氣候,孕育出獨具特色的美味清酒。
Est.1774
Brand陣屋
Address96 Tokamako Honcho Shirakawa Fukushima

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine