Skip to main content
Pull to refresh

Hosui Ginjo Doyoshu

為這款清酒評分
🍶
Description

將剛壓榨的吟釀酒封存於湧泉之中,待鮮味充分釋出後加熱以停止酶的活性。因此,儘管是生貯藏,依然保有清新鮮美的口感。清爽淡麗,餘韻乾淨清爽。

Specifications
CategoryGinjo
RegionTokushima
BrandHosui
ABV13%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論,來當第一個吧!

寶水酒造株式會社

德島縣
寶水酒造善用釀酒適合米的特性,堅守傳統釀造方法,以清澈的空氣與清澈的泡水為基礎,釀出充分展現米的鮮味、口感自然的清酒。
Est.1913
Brand寶水
Address231-2 Tsuji Igawa Miyoshi Tokushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine