Go Osae hiyaoroshi is a junmai genshu namachozo from Kutsukake Shuzo's collaborative Go series, released in autumn after summer aging without a second pasteurization. The season's chill equalizes indoor and outdoor temperatures, marking the ideal moment to enjoy this mellow, maturing sake with deepened umami and smooth texture.
Fruity and clean โ the perfect entry point into premium sake.
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