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Denshin "Yuki" (Snow) Junmai Ginjo

為這款清酒評分
🍶
Description

Brewed with water that began as mountain snow and filtered slowly through the earth, this junmai ginjo opens with soft aromas of cherry, green apple, and pear. The palate is light and silky, carrying hints of steamed rice and a clean, lingering finish. Its transparency and gentle sweetness make it a refreshing, easy drinking style.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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一本義久保本店株式會社

福井縣
一本義久保本店位於日本恐龍化石出土量最多的福井縣勝山市,繼承了勝山小笠原藩的「一元」傳統,於1902年正式創立。
Est.1902
Brand一本義
Address1-3-1 Katsuyama Ichiyamachi Fukui
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine