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長門峡本釀造

by 岡崎酒造 · 山口

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Description

岡崎酒造的長門峽本釀造。採用才之雫與山田錦精米60%釀造。清爽微潤，米香淡雅，口感順滑。

Specifications

Category本釀造

Region山口

Brewery岡崎酒造

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

岡崎釀造公司

山口縣

酒藏自1923年起創立於風景名勝「長門峽」附近。1970年因阿武川大壩建設，遷至萩市上游的現址繼續釀造。

Est.1924

Brand長門峽

Address464-1 Kawakami Hagi Yamaguchi

Web

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