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千代鶴 吟釀辛口

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Description

東京中村酒造場的千代鶴吟釀辛口以60%的精米步合,使用泉水釀造,以圓潤的辛口特性與清爽的酸味為特色。

Specifications
Category吟釀
Region東京都
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

中村釀造場

東京都
1804年創立於秋留野市的酒藏,從地下170米處汲取清澈的水源,搭配精心挑選的米進行釀造。
Est.1804
Brand千代鶴
Address63 Ushiuma Akiruno Tokyo

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