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大吟釀

飛鳥井 大吟釀

by 入舩酒造  ·  福井縣
為這款清酒評分
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Description

Named for the Asuka imperial lineage, this daiginjo from Fukui Prefecture's oldest brewery, founded in 1716, is brewed with locally developed FK801 yeast and spring water from the Hakusan system designated a national famous water. The brewery uses rice grown by long-standing local farming partners in Echizen Town.

Specifications
Category大吟釀
Region福井縣
Brewery入舩酒造
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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入州酒造株式會社

福井縣
入州酒造是一家經營清酒釀造的公司，旗下代表酒款為「飛鳥井」。酒藏秉承傳統工藝，專注於釀造品質優良的清酒。
Est.1716
Brand飛鳥井
Address18-3 Tenno Echizen Niu Fukui
WebFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine