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近藤酒造株式會社
愛媛縣
近藤酒造是新居濱市現存唯一的小型釀酒廠，創立於1878年。酒廠鄰近平成名水百選之一的「綛淵」，從110公尺深的地下井汲取柔軟的軟水，並使用新居濱市合約農家栽培的釀酒米，釀造出新居濱獨一無二的地方清酒。
Est.1878
Brand花姬櫻
Address1-11-46 Shin-Sukamachi Niihama Ehime
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine