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Description
갓 짜낸 무여과의 와시가쿠니 긴조 나마겐슈 시보리타테는 쿠라노하나를 55% 정미보합으로 사용하여, 선명한 과실 향과 생기 있는 산미, 그리고 생주 특유의 에너지를 느끼게 합니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
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Food type guide
General guidance on food categories that tend to suit this style🥇
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