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Description
나카도리 방식의 착즙이 야마와 나카도리 도쿠베츠 준마이 겐슈에 귀한 개성을 더합니다. 쿠라노하나를 60% 정미보합으로 사용하여 힘차고 응축된 맛과 깊은 감칠맛, 풍부한 질감이 특징입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Food type guide
General guidance on food categories that tend to suit this style🥇
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