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Description
Itamioimatsu Shuzo's Tokubetsu Junmaishu is brewed in Itami, Hyogo, with either a higher-grade rice variety or a superior polishing ratio compared to standard junmai classification. The sake delivers the clean, full-bodied character expected of premium junmai brewing, with structured acidity and a lingering, savory finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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