Junmai Daiginjo from Sugihara Shuzo in Gifu, crafted in vanishingly small quantities at one of Japan's most diminutive breweries. The Suginoi lineup is built on a house style of dense, layered sweetness and vivid aroma using the brewery's proprietary Ibi no Homare sake rice. Specific polishing ratio has not been publicly disclosed.
Price information is only available in Japan.
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