Pull to refresh

미즈토리키 나츠노 준마이슈 쿠라노하나 고와리고부

🍶
Description

Mizutoriki Natuno Junmaishu Kuranohana Gowarigobu is a summer seasonal tokubetsu junmai from Kakuboshi Co., Ltd in Miyagi, brewed with Kuranohana rice polished to 55%. Kuranohana is a locally developed Miyagi sake rice that contributes a light, refreshing character well-suited to warm-weather drinking, and the 55% polishing ratio exceeds the tokubetsu junmai threshold, adding extra refinement to the seasonal release.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine