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만넨유키 아라하시리 혼죠조 미시보리겐슈

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Description

오카야마산 아케보노 쌀을 사용한 혼조조 아라바시리 원주로, 이른 아침에 짜낸 첫 번째 술을 알코올 도수 약 17.9%로 무가수 병입했습니다. 빙온 저장을 통해 아라바시리 특유의 선명한 향기와 응축된 감칠맛이 보존되어 있습니다.

Specifications
Category혼죠조
ABV17%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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