
Tanrei karakuchi (light, dry) sake from Yoshino Shuzo in Chiba, brewed with Koshihikari rice. The brewery's Nanbu-toji tradition aims for low-impurity, refined dryness, and this expression in the Koshifurui range leans into that clean, sharp style.
Price information is only available in Japan.
No reviews yet. Be the first to review!