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혼죠조

기쿠니혼 혼죠조

by 미야케슈조 주식회사  ·  효고현
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Description

Kikunihon Honjozo from Miyake Syuzo in Kasai, Hyogo, is a classic honjozo crafted in one of Japan's most celebrated sake rice-growing regions. A small addition of distilled alcohol brightens the aroma and sharpens the finish, resulting in a crisp, versatile sake that pairs well with a wide range of dishes.

Specifications
Category혼죠조
Region효고현
Brewery미야케슈조 주식회사
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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미야케 양조

효고현
청주용 쌀 산지에서 창업한 이래 같은 카코가와 수계의 우물물을 사용하여 타지마 모리 전통으로 술을 빚어왔습니다.
Est.1819
Brand키쿠니혼
Address917 Nakano Kasai Hyogo

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Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine