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Description
Reihou rice, a variety widely cultivated in Kyushu for sake production, is polished to 65% for this junmai from Senryu Shuzo in Nagasaki. Brewed with soft spring water from the Kitamatsuura Peninsula, it reflects the traditional approach of this 1688-founded brewery to producing clean, regionally grounded pure rice sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1688
Brand혼진
Address209 Nagasaka Egu Sasebo Nagasaki
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