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준마이 나마겐슈 오니사쿠자

🍶
Description

자루가케 후 압력을 가해 짜낸 생주입니다. 누룩 향과 힘찬 감칠맛이 퍼지는 술밑의 맛이 가득 담긴, 감칠맛 풍부한 생주입니다. 이 계절에만 맛볼 수 있는 술입니다.

Specifications
Category준마이
ABV17%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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