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준마이 긴죠  ·  Premium

이나타히메 준마이 긴죠 이나타히메 나마 겐슈

by 주식회사 이나타 혼텐  ·  돗토리현
4.5★★★★☆(1)
이나타히메 준마이 긴죠 이나타히메 나마 겐슈
Description

In 1967, Inata Honten became the first brewery in Tottori Prefecture to produce junmai, sake brewed without any added distilled alcohol, a declaration of craft principle that defined the brewery's direction for generations to come. Founded in 1673, the brewery draws its name from Inatahime, the mythological Princess of the Rice Field in Japanese creation stories. Rice for this namagenshu is Gohyakumangoku grown by a single Tottori farmer, Yabuuchi Farm, polished to 55% and bottled unpasteurized and undiluted. Ripe apple on the nose, lime and fresh grass on the palate, a soft clean mouthfeel that carries the full, undiminished character of the harvest.

Specifications
ABV18%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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이나타 혼텐 주식회사

돗토리현
돗토리현 요나고시에 위치한 노포 양조장으로, 그 역사는 에도 시대까지 거슬러 올라갑니다. 엔포 원년(1673년) 이래 산인 지역의 지역 사케 문화를 지키며 양조 예술에 헌신해 왔습니다. 주고쿠 지방의 다이센 기슭의 풍요로운 자연에 둘러싸여 '이나다히메'와 '톱 스이라이' 등의 브랜드를 생산하며, 좋은 물과 좋은 쌀, 그리고 두장의 정성이 하나 되어 '이나다의 사케'를 빚어내고 있습니다.
Est.1673
Brand이나타히메
Address325-16 Yomi Yonago Tottori

Check-In & Reviews (1)

Jonathan Michaud

Jul 02, 2025, 10:28 AM

4.50
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