It is a liquor using the gods (ancient rice) of Goshokoma Taki Shrine (Gosho Komaga Shrine), which has been founded in Sakuragawa City, Ibaraki Prefecture. We use natural rice cultivated by duck farming that does not use pesticides. The fragrant aroma peculiar to ancient rice and the gentle sweet liquor compatible with salami, sausage and pizza.
Price information is only available in Japan.
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