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利口酒

与谢娘 梅酒

by 与谢娘酒造合名会社  ·  京都府
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Description

将和歌山的泷谷元树先生精心培育的大粒完熟南国红梅，浸泡在和歌山蜜柑蜂蜜中，酿制而成口感柔和圆润的梅酒。

Specifications
Category利口酒
Region京都府
Brewery与谢娘酒造合名会社
BrandYosamusume
ABV12%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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与佐娘酒造

京都府
这是一家第六代传承的酒藏，坐落于被称为"京都的奥京"的京都最北端，在那里精心酿造清酒。
Est.1877
Brand与佐娘
Address2-2 Yosano Yosano Yosai Kyoto
Web

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利口酒

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Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine