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Description
Aromas of whipped cream and rice greet the nose before giving way to flavors reminiscent of melon cream soda. Clean rather than aggressively dry, it finishes crisp, a profile that has made it a favorite paired with raw oysters. Made from Yamada Nishiki rice polished to 50 percent in Shizuoka, it carries an SMV of +3, acidity of 1.5, and ABV of 16.5 percent.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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大村屋酒造場株式会社
静冈县
酒藏位于南阿尔卑斯山脚下，大井川流经岛田市，使用大井川的地下水酿造，此水为软水，入口圆润，易于酿出柔和的日本酒。1832年由重兵卫创业，1975年依据古文献复兴了"若竹鬼"，并于1980年推出"女人泣"，追求华丽温柔的香气，在口中轻柔融合、余韵悠长、令人忘却时间的日本酒。
Est.1832
Brandおんな泣かせ
Address1-1-8 Honori Shimada Shizuoka
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