简介
A tokubetsu junmai made entirely from Yamada Nishiki grown in Hyogo, milled with Nishinomiya's famed Miyamizu hard water from the Nada brewing district. The rice delivers a pronounced umami backbone with a firm, dry finish that reflects the mineral character of the water.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
清酒类型What is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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创立1662
品牌黒松白鹿
地址2-10 Tateishi Nishinomiya Hyogo
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