Pull to refresh
OneSip
本酿造

虎屋のから口

by 寿虎屋酒造株式会社  ·  山形县
虎屋のから口 - 本酿造 清酒 来自 寿虎屋酒造株式会社, 山形县
Description

冠以酒藏屋号「虎屋」的辛口本酿造。以出羽燦々65%精米的酿造酒精酿制，将日本酒度设定较高，造就干爽利落的辛口风味，是一款从山形乡土料理到各式餐食均能搭配的餐中酒。

Specifications
Category本酿造
Region山形县
Brewery寿虎屋酒造株式会社
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

寿虎屋酒造株式会社

山形县
酒藏附近的高濑川栖息着岩鱼与山女鱼，夏日还有萤火虫飞舞。酿造者在如此丰饶的自然环境中，充分汲取大自然的精华酿制日本酒。
Est.1715
Brand花上寿
Address93-1 Nakazato Kitada Yamagata Yamagata
WebInstagramFacebook

More from this Brewery

寿虎屋酒造株式会社
寿虎屋酒造株式会社
纯米吟酿
虎屋の纯米
虎屋の纯米
纯米
虎屋の纯米〈大辛口〉
虎屋の纯米〈大辛口〉
纯米
特撰 霞城寿
特撰 霞城寿
特别本酿造
特别纯米酒 红の里山形路
特别纯米酒 红の里山形路
特别纯米
特别纯米酒 我流杜氏
特别纯米酒 我流杜氏
特别纯米

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine