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榮万寿 纯米酒 2010 第一酿

为这款清酒评分
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Description

The color is glossy, pale, yellow -green gold. It is a ripe fruit like peach, which is more dignified and modest due to long -term low -temperature fermentation It is a gorgeous scent that harmonizes a citrus scent like grapefruit. It is a soft mouthfeel when it is included in the mouth, but it feels sharp in the mellow. It gradually turns into a rich taste, and we have the freshness and richness. The fragrance and taste that cannot be felt in cold come out with the cold to the temperature and the temperature change.

Specifications
Category纯米
Region群马
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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清水屋酒造

群马县
创建于1873年,曾一度停产,2010年时隔约四分之一个世纪后恢复酿造。
Est.1873
Brand盛升
Address3-10 Taejuku Tatebayashi -shi Gunma
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine