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MORIKUNI Bibibi 本酿造

为这款清酒评分
MORIKUNI Bibibi 本酿造 - 本酿造 清酒 来自 小豆岛酒造株式会社, 香川
简介

"Bibibi." Hon brewing has a light mouth, and the back mouth is refreshing. It is a delicious liquor even if it is cooled or enjoyed. It seems to fit sashimi and carpaccio. Because the taste of rice is firmly felt, it goes well with pale fish such as white fish. Advice from the warehouse staff! The aftertaste is refreshing with a scent like no blue! It seems to fit the carpaccio. Advice from shop staff! On Shodoshima, you can catch hamo and sea bream. The feeling of rice that is as good as white fish is good. In addition, it is outstanding with the specialty of the famous conger white grilled in the Fukuda area of ​​Shodoshima, where the refreshing aftertaste has a refreshing aftertaste.

规格
类别本酿造
品牌MORIKUNI
酒米Ooseto
酒精度16%
精米步合70%
风味特征
内敛
华丽
轻快
浓醇

根据类别与精米步合推算,并非实测值。

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小豆岛酒造株式会社

香川县
为寻找优质水源,酒造在小豆岛重振岛酒酿造,并得到了当地居民的大力支持。秉持热爱小豆岛的情怀,酒造守护传统、放眼未来,追求理想的酿酒之道。以"快乐酿酒"为座右铭,由移居者和女性等新生力量组成的年轻团队,在杜氏的指导下发挥最佳团队协作,守护着小豆岛的地方酿酒文化,向全国各地的人们提供以酒丰富生活的提案。
品牌森国
地址1010-1 Maki Shodoshima Shoda Kagawa
📖 Sake Guides

搭配

菜品类型参考

根据该清酒的类别得出的一般参考,并非针对这一款酒的分析。
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
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Oden
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Sukiyaki
Japanese
Shabu-shabu
Japanese