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Daiginjo

Kurozaemon Izumihyokan Shiboritatedaiginjonamagenshu Sosetsu

by Shindo Sake Brewery Co., Ltd.  ·  Yamagata
为这款清酒评分
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Description

Yamada Nishiki polished to 55%, one step higher than the brewery's standard junmai, this tokubetsu junmai from Saitama's Hasuda city is brewed using Arakawa hard spring water and aged with the house style of long, patient maturation. The stricter polishing refines the rice character while preserving the firm, food-centered structure the brewery is known for.

Specifications
CategoryDaiginjo
RegionYamagata
BreweryShindo Sake Brewery Co., Ltd.
BrandKurouzaemon
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Where to Buy

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新藤酒造店株式会社

山形县
酿酒理念不拘一格，追求自由思想下酿造出的、与身体自然和谐的日本酒。酒造坐落于东吾妻山系的清流之地，周边是日本屈指可数的优质米产区。
Est.1870
Brand九右衛門
Address1331 Takei Yonezawa Yamagata
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine