Pull to refresh

Kuromatusenjo Junmai Ginjo Hitogokochi Nama Genshu

🍶
Description

Fresh freshly squeezed, with the sweetness and flavor of rice. Seasonal liquor that is prepared for the year -end and New Year holidays and squeezed during the spring season. It features a gorgeous Ginjo scent and a gomi like a dried grape.

Specifications
CategoryJunmai Ginjo
RegionNagano
ABV16%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
Loading prices...

Senjo Co.,Ltd.

Nagano
Sakura's famous place Shinshu Expressway sake. Sake rice is used by self -polished rice with top -level technology. I am working hard every day to make sake that I do not get tired of drinking and memorable sake.
Est.1866
BrandKuromatsusenjou
Address2432 Kamiyamada Takato Ina -shi Nagano

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine