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藏出原酒 祝峰

by 祝峰酒造  ·  和歌山县
为这款清酒评分
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Description

Kuradashi genshu bottled as a junmai from Shukuhou Shuzo, founded in 1885 in Wakayama. No water is added after fermentation, preserving the full concentration of rice umami and a robust alcohol presence. The brewery draws on subterranean Ki River water and a legacy of dry, firm-boned sake.

Specifications
Category其他
Region和歌山县
Brewery祝峰酒造
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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祝宝酒造株式会社

和歌山县
品牌名"祝宝"源于明治时代，日清战争大胜后日本举国庆祝，为纪念这一喜事而以"庆祝"命名酒款。酒藏曾荣获平成5年、6年及第200回全国清酒鉴评会奖项。
Est.1885
Brand祝宝
Address2-20 Tanaka Wakayama Wakayama
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine