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特别本酿造

国香 特别本酿造

by 国香酒造株式会社  ·  静冈县
为这款清酒评分
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Description

这款特别本酿造将五百万石精磨至55%，采用拥有200年历史的袋井酒藏所开创的静冈酵母体系酿造而成。以日本酒度+9的辛口、酸度1.2的低酸清爽口感为特色。杯中散发优雅香气，无论冷饮还是温酒皆可享用。

Specifications
Category特别本酿造
Region静冈县
Brewery国香酒造株式会社
BrandKokko
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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国光酒造株式会社

静冈县
坚持酿造香气馥郁、口感柔和、入喉顺畅、风味典雅的日本酒，传承并延续这一静冈风格的传统酒质。
Est.1848
Brand国光
Address537 Yamada Fukuroi Shizuoka 437-0001

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine