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Kaika Tokubetsu Junmaishu Kimoto

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Description

以五百万石为原料、精米步合59%,采用传统生酛酿造工艺酿制的特别纯米酒。天然乳酸发酵带来的酸味与深厚骨感的醇厚鲜味,共同构成了这款酒浑厚有力的酒体。

Specifications
RegionTochigi
ABV15%
Polish Ratio59%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

第一酒造株式会社

栃木县
这座城镇自古以来便以酿酒之乡闻名。酒藏自1998年起将所有品牌改为独立名称。通过对米、水及小批量酿造工艺的严格把控,酿造出口感蓬松细腻、风味优雅的佳酿。
Est.1673
Brand開华
Address488 Tajima Sano Tochigi

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