🍶
简介
Junmai daiginjo crafted with Bizen Omachi rice, a heritage variety from Okayama prized for its rich umami and depth, brewed on Awaji Island, Hyogo. Fermented with the soft water of the ancient spring referenced in the Kojiki, it delivers a full, aromatic expression with smooth rice character.
规格
风味特征
内敛
华丽
轻快
浓醇
甜口
辛口
香气与酒体根据类别与精米步合推算。日本酒度与酸度为公布的实测值。
酒造官方介绍
幻の酒米「備前雄町」と古事記下巻の伝承による御井の清水で醸した純米大吟醸酒。芳醇で優雅な美味の上に、お米だけで造ったお酒特有の喉ごしの良さを楽しめます。酒造官网原文(日文)。
购买渠道·价格
1
商店
1
报价
¥14,000
最低价(含税)
Loading prices...
评论
打卡与评论 (0)
还没有评论,来做第一个吧!

创立1875
品牌千年一
地址2485-1 Kusurima Awaji Hyogo
该酒造的其他清酒
搭配
菜品类型参考
根据公布的日本酒度与酸度得出的参考。🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Boiled Tofu
Vegetables
★★★★★
Light profile preserves vegetable freshness
4
White Fish Sashimi
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Pickled Vegetables
Vegetables
★★★★★
Light profile preserves vegetable freshness
8
Tempura Assortment
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
