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Description
Hakuun from KK Hakuun in Iwate is brewed in the Tohoku region of northern Japan, where cold winters provide ideal natural temperature control for slow, low-temperature fermentation. Iwate's brewing tradition draws on clean snowmelt water from the surrounding mountains, contributing to the pure, refreshing character typical of northern Japanese sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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