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简介
Gokyo Kikko uses Yamada Nishiki and Saito no Shizuku polished to 70%, brewed by Sakai Shuzo in Yamaguchi as a futsu-shu in the Gokyo tradition. Saito no Shizuku is a Yamaguchi-bred rice variety that contributes regional character to this everyday expression.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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