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简介
Genteizoujou Raifuku is a limited ginjo from this Ibaraki brewery founded in 1716, known for its use of flower yeasts and a diverse lineup of sake rice varieties. No product-specific taste or technical details were found in search results beyond the ginjo classification.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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