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Description
Daiginjo koshu (aged daiginjo) from Tsurugashuzou in Fukui Prefecture, released after extended cellar aging. Rice variety and polishing ratio are not publicly disclosed for this label.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
敦贺酒造株式会社
福井县
Est.1624
Brand福寿盃
Address21-10 Aiocho Tsuruga Fukui
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