Skip to main content
Pull to refresh

荣光富士 本酿造

🍶
Description

这款精米步合60%的本酿造完美体现了荣光富士的酿造根基。以庄内平野当地产米精心酿制,清爽干净的口感与温和的香气自然地衬托着料理,是日常餐桌上不可或缺的经典之作。

Specifications
Category本酿造
Region山形县
ABV15.6%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

富士酒造株式会社

山形县
这家山形的酒造与加藤清正有渊源,传承着古法手工酿造的传统清酒文化。
Est.1778
Brand荣光富士
Address3-32-48 Oyama Tsuruoka Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine