Chuuai NakadoriJunmai Ginjo Miyamanishiki

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Description

A nakadori junmai ginjo made with Miyama Nishiki rice polished to 50%, sourced from a small Tochigi brewery that draws only the premium middle cut of each pressing run. The sake shows notable body and roundness for Miyama Nishiki, with a calm sweetness, restrained bitterness, and a clean finish.

Specifications

CategoryJunmai Ginjo

RegionTochigi

BreweryTomikawa Shuzoten Co.,Ltd

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Tomikawa Shuzoten Co.,Ltd

Tochigi

We make sake with small preparation carefully one by one. We want to inherit the construction of Echigo Mori and make sake that is said to be "delicious again" to our customers.

Est.1913

BrandChuuai

Address998 Otsuki Yaita Tochigi

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Chuuai NakadoriJunmai Ginjo Miyamanishiki

Tomikawa Shuzoten Co.,Ltd

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