Sasanishiki grown in Shonai under contract is used in this tokubetsu junmai, a bottle-aged (bin gakoi) expression that won the highest gold medal at the Sixth Slow Food Japan Kan-sake Contest. Deep rice umami and clean structure make it excellent when gently warmed.
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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