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簡介
A namazume (once-pasteurized at bottling) chozoshu (maturation sake) under the Shojo label from Kitamura Shuzo in Nara, aged to develop depth while retaining freshness. Pasteurized only once at bottling after storage, this style bridges the vibrancy of nama sake with the rounded complexity that comes from careful cold maturation.
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創立1788
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地址172-1 Kami-shi Yoshino Yoshino Nara
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