將五百萬石精磨至精米步合60%,以採自花朵的花酵母釀造的新鮮壓榨吟釀。以花酵母帶來的華麗果味香氣,以及新鮮壓榨特有的清新入口感為特色。
Light and fragrant with delicate floral and fruit aromas.
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