Jikagumi Muroka (直汲み無濾過) is direct-drawn, unfiltered sake from the tank, captured immediately after pressing. This Shinomine Junmai Namagenshu from Chiyoshuzou in Nara blends Gohyakumangoku and Ginpuu at 65% polishing, preserving the raw, textured character of direct tank draw from the Katsuragi mountain spring-fed fermentation.
Pure rice sake with rich umami depth — the everyday staple of Japan.
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