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Description
Sakuyabi Junmai Ginjo Murokanamagenshu is an unfiltered (muroka), unpasteurized (nama), undiluted (genshu) junmai ginjo from Kimusume Shuzo in Gunma. The absence of charcoal filtration preserves the full range of natural flavor compounds, resulting in a sake with depth, texture, and vibrant freshness. Its genshu character delivers a bold, expressive profile with noticeable weight on the palate.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1872
Brand君娘
Address1768-2 Otsuka Nakanojo Azuma Gunma
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