Tokusen Honjozoshu is a special-select honjozo from Kimusume Shuzo in Gunma, crafted with a modest addition of brewer's alcohol to enhance aroma and lighten the body. The honjozo classification reflects careful balance between rice-derived flavor and a crisp, dry character. It showcases the brewery's skill in producing refined, versatile sake at this grade.
Versatile and food-friendly with a smooth, light character.
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