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SAKAEMASU 55 2018 第8釀

為這款清酒評分
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Description

The color is a pale and brilliant yellow with fresh lime. The top is peach and grapefruit aroma. It gradually changes into a refreshing aroma of apple. Refreshing acid and sharp lingering lingering derived from the apple aroma when included in the mouth. As the temperature rises, the taste of rice, which is a characteristic of unfiltering, is also added, creating an elegant and clean skeleton. Once you touch the air, you can enjoy the changing taste.

Specifications
Category其他
Region群馬
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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清水屋酒造

群馬縣
創建於1873年,曾一度停產,2010年時隔約四分之一個世紀後恢復釀造。
Est.1873
Brand盛升
Address3-10 Taejuku Tatebayashi -shi Gunma
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
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Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine