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Description
這款完全米釀製的純米吟釀將米精磨至40%，以手工小仕込方式經過12度以上的發酵緩慢釀造。大吟釀則加入少量酒精以平衡風味。雖是無過濾生原酒，卻擁有馥郁的果味。請享受大吟釀特有的香氣與醇厚。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
林酒造株式會社
岐阜縣
林酒造位於岐阜縣可兒市東部羽崎山區。348年前（1612年），初代林伊兵衛在美濃國平牧村（今岐阜縣可兒市）擁有大片山林與田地。後來，弥矢林伊兵衛於1874年開創了釀酒業，清酒「富士駒」之名在當地廣受喜愛，流傳至今。
Est.1874
Brand冨士駒
Address1418 Hanaki Kani Gifu 509-0222
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