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Description
Bottled without pasteurization or dilution, this honjozo namagenshu from Hitachi-Ota retains the fresh, punchy character of unpasteurized sake. The brewery's use of locally grown rice and low-temperature fermentation gives it a light fruitiness with an assertive finish typical of nama genshu style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1875
Brand松盛
Address2335 Ozawa Hitachi Ota Ibaraki
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