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簡介
Yamada Nishiki milled to 45% and long-term low-temperature fermentation shape this daiginjo from a multi-gold-medal Ibaraki brewery. Melon-like aromas, a gentle mouthfeel, and a clean, balanced finish characterize this polished expression of the brewery's competitive-grade production.
規格
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算,並非實測值。
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創立1875
品牌松盛
地址2335 Ozawa Hitachi Ota Ibaraki
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